New York Times Journeys – Paris: Tastes of the Left Bank
This luxury Parisian odyssey curated by Urban Adventures and The New York Times is a celebration of what the city does best.
Tastes of the Left Bank Tour Highlights
Paris has long been the world’s go-to city for gourmet delights and superlative shopping. This luxury Parisian odyssey curated by Urban Adventures and The New York Times is a celebration of what the city does best, from the world’s finest macarons and chocolatiers to quirky taxidermy-inspired homeware and the opulent aromas of the oldest perfumier and candlemaker on the planet. We will explore the many culinary delights of the left bank, focusing on the four staples of French culinary life: wine, cheese, bread and chocolate. Together we will taste exceptional heritage chocolate, exquisite cheese and artisan bread that’s become the symbol of a nation. We will conclude with an oh-so-French aperitif and a stroll through the dreamy Luxembourg Gardens for a glimpse of Gustav Eiffel’s pièce de résistance.
Please contact us if you would like to book this tour for a group of 13 people or more:
Office phone number: +33 7 82 36 74 64
Email address: [email protected]
Exclusions: Additional food and drink, souvenirs and items of a personal nature, tips and gratuities for your guide.
- Meeting Location: 236 Boulevard Saint Germain
- What to Bring: Please wear comfortable walking shoes, and bring an umbrella for rainy days.
All details will be included in your confirmation email upon booking